On February 26, 2018, we hosted, "A Taste of Jefferson," our annual event that celebrates cultural diversity through a culinary and educational adventure around the college. Program and departments around the college choose a country, offers food that represents that country and decorate their spaces accordingly. Students receive "passports" and go around to each location sampling the food and getting their passports stamped.
Participants also get to vote for their favorite! The students love this event!
And the 2018 Taste of Jefferson winners are...
- 1st Place: South Korea (Nursing)
- 2nd Place: French Polynesia (Financial Aid)
- 3rd Place: India (Arts & Sciences)
Thank you again to everyone who participated and congratulations to the winners!